Foodie’s 4th of July…

We started celebrating our Independence Day a day ahead of time by hosting a little Foodie party at a hotel across from Symphony Park. (Stay tuned for the full evening on my literary/lifestyle blog theavidpen.) I thought I’d share the foodie centric photos with my readers here.

Beverages and charcuterie.
Beverages and charcuterie.
Sliced Cheese, Brie and Goat Cheese... and we ordered Burger's from room service later.
Sliced Cheese, Brie and Goat Cheese… and we ordered Burger’s from room service later.
Delicious desserts...
Delicious desserts…
Close up of the mousse...
Close up of the mousse…
Key lime Tarts...
Key lime Tarts…

Stay tuned to my blog (theavidpen) for the whole evenings festivities…

~thefoodie

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