When you stay at The Sanctuary, you’ll want to enjoy this amazing restaurant which we ate breakfast at each day as well as a very delicious dinner on our second day on Kiawah Island.
While the indoor seating is both spacious and intimate, we wanted to take advantage of the nice cool ocean air that wafted up to the veranda for our dinner at Jasmine Porch.
The salmon was my favorite part of the meal as I’m not much of a fan of farro or beech mushrooms.
My sister commented that this Chowder was unusual with it’s flavor combinations, but very delicious.
Mum enjoyed this delicious salad which was a foodie photographers dream!